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Description
Bacardí Reserva Ocho Rye Cask Rum is a limited-edition rare rum blend, crafted by BACARDÍ Rum’s Master Blenders, who have hand selected some of the most exceptional barrels of aged rum from the Bacardí family reserve. Bacardí Reserva Ocho Rye Cask finish rum is a blend aged from 8 to 12 years in American oak barrel with an additional finish in Kentucky rye casks. The taste is a sweet, smooth velvety texture with notes of distinct smokiness, white pepper, subtle vanilla and caramelized brown sugar. The aroma features notes of gingerbread, maple sugar sweetness and a hint of spiciness.
Tasting Note:
Nose: Caramelized brown sugar, buttered popcorn, cocoa powder, roasted hazelnuts, malted grain, vanilla and the gentle char of faint wood smoke.
Body: A sweet, smooth velvety texture with notes of distinct smokiness, wood, and subtle vanilla with caramelized brown sugar. It has distinct spices of rye, welcoming the senses with a long, silky flavourful finish.
Palate: A decadent, intense mouthfeel with notes of maple syrup, marzipan, cinnamon, dried currants and plums, the warmth of white pepper and a dry almost salty minerality.
Finish: Sweetness and spice followed by a whiskey smokiness, ending in a long silky finish that warms right down into the chest.
How to enjoy it: Bacardí Reserva Ocho Rye Cask Finish should be enjoyed neat to allow for the complex flavors of the deep, warm rum to be enjoyed in its purest form, and the amazing marriage of the rum and rye whiskey cask flavours to be experienced.
*Note: Packaging may vary
Description
Bacardí Reserva Ocho Rye Cask Rum is a limited-edition rare rum blend, crafted by BACARDÍ Rum’s Master Blenders, who have hand selected some of the most exceptional barrels of aged rum from the Bacardí family reserve. Bacardí Reserva Ocho Rye Cask finish rum is a blend aged from 8 to 12 years in American oak barrel with an additional finish in Kentucky rye casks. The taste is a sweet, smooth velvety texture with notes of distinct smokiness, white pepper, subtle vanilla and caramelized brown sugar. The aroma features notes of gingerbread, maple sugar sweetness and a hint of spiciness.
Tasting Note:
Nose: Caramelized brown sugar, buttered popcorn, cocoa powder, roasted hazelnuts, malted grain, vanilla and the gentle char of faint wood smoke.
Body: A sweet, smooth velvety texture with notes of distinct smokiness, wood, and subtle vanilla with caramelized brown sugar. It has distinct spices of rye, welcoming the senses with a long, silky flavourful finish.
Palate: A decadent, intense mouthfeel with notes of maple syrup, marzipan, cinnamon, dried currants and plums, the warmth of white pepper and a dry almost salty minerality.
Finish: Sweetness and spice followed by a whiskey smokiness, ending in a long silky finish that warms right down into the chest.
How to enjoy it: Bacardí Reserva Ocho Rye Cask Finish should be enjoyed neat to allow for the complex flavors of the deep, warm rum to be enjoyed in its purest form, and the amazing marriage of the rum and rye whiskey cask flavours to be experienced.
*Note: Packaging may vary
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